Creamy Lemon Squares

April 29, 2014 by Teresa Jacobson

Ingredients: 20 Vanilla Wafers, ground into crumbs ½ cup flour ¼ cup brown sugar ¼ cup salted butter, cold 8 oz. Cream Cheese 1 cup sugar 2 eggs 2 Tablespoon all purpose Flour 3 Tablespoon grated Lemon Zest ¼ cup… Read More

Pecan Toffee Tassies

December 21, 2013 by Shannon Blackburn

Ingredients: 1 15oz. pkg. refrigerated pie crusts ¼ cup melted butter 1 cup firmly packed brown sugar 2 T all purpose flour 2 large eggs, beaten 1 t. vanilla extract 1 cup finely chopped pecans 1 10oz. pkg. almond brickle… Read More

Chocolate Oblivion Torte

November 27, 2013 by Shannon Blackburn

Ingredients: 8 eggs at room temperature ¼ cup sugar 1 tablespoon butter, softened 1 pound semi-sweet chocolate chips, melted In a mixing bowl whip eggs & sugar together until eggs become lemon yellow in color. Meanwhile, put chocolate into a… Read More

Cranberry Carrot Cake

October 26, 2013 by Shannon Blackburn

This three-layer Cranberry Carrot Cake with Cream Cheese Frosting is so delicious our guests sneak an extra piece back to the room to enjoy later! This is a favorite for our nightly dessert at the Inn. Ingredients: 2 cups Flour… Read More

Giant Chocolate Toffee Cookies

September 19, 2013 by Shannon Blackburn

Hands down the BEST Cookie Ever!!!! Ingredients: 1/2 cup all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 12 ounces bittersweet (not unsweetened) chocolate, chopped 4 ounces semi-sweet chocolate, chopped 1/4 cup (1/2 stick) unsalted butter 1-3/4 cups (packed)… Read More

Brownies on Steroids

March 3, 2013 by Shannon Blackburn

Ingredients: 1 3/4 Cup AP Flour 3/4 Cup powdered Sugar 3/4 Cup Baking Cocoa 3/4 Cup salted Butter, cold 14 oz Sweetened Condensed Milk 1 tsp Vanilla 2 Cups Semi-Sweet Chocolate Chips 1 Cup coarsely chopped roasted Pecans 1/2 Cup… Read More

Sweet Dream Cookies

February 11, 2013 by Shannon Blackburn

Ingredients: 1 cup butter (2 sticks) 1-1/2 cups firmly packed light brown sugar 1 egg at room temperature 1 tsp vanilla extract 2-1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground ginger ½ teaspoon… Read More

Caramel Cranberry Bars

February 10, 2013 by Shannon Blackburn

Ingredients: 1 cup fresh cranberries 2TBS sugar 2 1/3 cup flour 1/2 tsp baking soda 2 cups regular oats 1/2 cup sugar 1/2 cup packed brown sugar (1) 10 oz. pkg. chopped dates 1 cup butter (marg.) melted 3/4 cup… Read More

Pecan Buttercrunch Bars

February 8, 2013 by Teresa Jacobson

These are the easiest!  Simply grab the ingredients, open the packaging, layer in a pan and Voila.  Ingredients: ¼ lb butter (1 stick) 1-1/4 cups graham cracker crumbs 3-1/2 ounces (1 to 1-1/3 cups) shredded coconut 6 ounces (1 cup)… Read More