Azalea Inn & Gardens: Savannah, Georgia Bed and Breakfast

WINE AND FOOD PAIRING at

AZALEA INN AND GARDENS

Featuring:

Maso Canali Pinot Grigio, Italy
Alamos Torrentes, Argentina

Martin Codax Albarino, Spain
William Hill Central Coast Chardonnay, California
Whitehaven Sauvignon Blanc, New Zealand

Delightful food pairings by

Zeigler House Inn’s Jackie Heinz

Green Palm Inn’s Diane McCray

Azalea Inn and Gardens’ Kolin Podell

Presentation by Wine Experts

Diane Rousakis

Lindsay Melton

Cost: $25 per person or $40 per couple

Complimentary with a 3-night stay

RSVP: 800-582-3823 or via email

no later than

Wednesday, June 16, 2010