Our Unique Savannah Cooking Classes Offer Instruction in Elegant Low Country Cuisine.
Part of the allure of Savannah is our Low Country Cuisine, and what better way to make a memory than spend an evening or an afternoon with a local chef in the comfort of your Villa. Chefs who are informative, funny, creative and thorough. Chefs who bring passion to their very existence through food experiences. That’s what you will experience at the Azalea Inn & Villas’ series of Savannah cooking classes.
Enjoy casual luncheons or fine dining, hands on instruction or intent observer; either way savor the labor with every bite so passionately created for you. It’s your choice — it’s your vacation!
Chef-Instructor of Our Savannah Cooking Classes
Learn about Chef Tim Rutherford, who is a food & wine writer for local, regional, national and international publications and websites.